
Steakhouse Assistant General Manager
Assistant General Manager - Stock and Bond
Set in the heart of Oklahoma City in the First National Center, Stock & Bond pays homage to Oklahoma City's rich agricultural history. Stock & Bond is the modern interpretation on the classic steakhouse with traditional dishes & High Plains steaks paired with American whiskey in a transportive setting.
Summary:
The AGM is responsible for accomplishing business goals through a culture of leadership, hospitality, positive guest and staff experience and fiscal achievement.
Responsibilities:
● Recruit, hire, and train all F&B personnel
● Prepare the F&B budget and monitor department performance with respect to the same.
Perform any necessary follow-up, including forecasting.
● Monitor industry trends, take appropriate action to maintain competitive and profitable operations.
● Prepare and submit required reports in a timely manner.
● Organize and conduct department meetings on a regular basis.
● Monitor quality of service and product.
● Cooperate in menu planning and preparation.
● Ensure timely purchase of F&B items, within budget allocation.
● Oversee operations of the employee cafeteria.
● Interview candidates for front-of-house F&B positions and follow standards for hiring approvals.
● Conduct and/or attend all required meetings, including pre-convention and post convention meetings.
● Ensure overall guest satisfaction.
Must Haves:
The ideal candidate must be comfortable working in a fast paced environment, possess excellent communication skills, and be organized and self-motivated. Minimum requirement of 5 years in a similar position.